Restaurants in Chamonix

Italian restaurant next to the Savoy nursery ski area with an outdoor terrace and fantastic views. If you're looking for authentic Italian pizza then try out La Piazza. It's right next to the nursery slopes at the Savoy and is the ideal place to refuel after a day skiing. Enjoy homemade pizzas and Apérol Spritz whilst admiring the mountains on their incredible terrace.

This tastefully refurbished restaurant and bar are right in the heart of Chamonix on the popular Avenue Michel Croz, close to the train station.

Bighorn Bistro in Chamonix Sud is known for its homemade American-style comfort food, from stacked burgers to freshly baked desserts. You can pair your meal with a craft beer or one of their creative cocktails. With friendly service and a laid-back atmosphere, it’s a favourite with both locals and visitors, offering generous portions, warm hospitality, and a menu that consistently delivers hearty, satisfying flavours after a day on the mountain or during a relaxed evening out.

Have a bite to eat in this lovely restaurant that can only be accessed on skis.

Whether you’re hungry or thirsty after a day in the mountains, Big Mountain Basecamp has you covered. Come for fresh craft beer, a relaxed restaurant atmosphere, an on-site micro-brewery, a large sunny terrace, shady beer garden and a take-out beer shop.

Located underneath the Autannes chairlift at Le Tour, this restaurant is one of the best mountain restaurants in the resort.

Using high-quality ingredients and traditional methods, these pizzas are made with a sourdough crust prepared from mother yeast, two flours, sea salt, water and extra virgin olive oil, then left to rise for at least 72 hours for light, easy digestion. They use San Marzano and Yellow Datterini tomatoes and the freshest fior di latte mozzarella. With sustainability in mind, only a couple of organic meat options are offered, keeping the menu thoughtful and delicious.

Situated in La Folie Douce Hotel, it's the perfect place for traditional alpine cuisine with a modern twist.

You will find a takeaway bar and a self-service restaurant in this magnificent wooden chalet at the bottom of the Tabé chairlift. Find “Maison des Drus” products and takeaway pizzas in the snack bar, to be enjoyed on the terrace facing the ski slopes. At the self-service restaurant, enjoy a hot and filling meal without wasting your skiing time. The large room with exposed timbers offers a space to warm up and the terrace offers a place to relax. 

This elegant restaurant is situated in La Folie Douce Hotel.

At an altitude of 2000m facing the Mont-Blanc massif, welcome to their restaurant, La Bergerie de Planpraz.

Situated in La Folie Douce Hotel, enjoy a delicious meal after a morning on the slopes with family or friends.

At Le Comptoir de Plan Praz in Chamonix, the food celebrates hearty alpine tradition with a refined touch. Expect comforting dishes like rich tartiflette, savory raclette, and melted cheese fondue, perfect after a day on the slopes. Fresh-baked breads, crisp seasonal salads, and homemade desserts add balance. Ingredients are locally sourced whenever possible, offering authentic mountain flavors. Warm soups, generous meat platters and light vegetarian options ensure there’s something for every appetite and mood.

Takeaway spot at the heart of Flégère ski resort - perfect for a quick bite to eat or a coffee.

Welcome to Charamillon! A single chalet and two catering options: Chara (takeaway) and Charamillon (self-service).

Their restaurant located in the Flégère ski area has been completely renovated for this winter.

Discover the Le 3842 restaurant at the Aiguille du Midi, completely renovated for this winter, and enjoy a meal at altitude.