Mumma Restaurant
A modern Asian-fusion tapas restaurant in the heart of Chamonix that is very popular
A refreshing change from the traditional Savoyarde restaurants in Chamonix, Mumma has quickly become a firm favourite amongst the local residents and visitors alike.
Mumma is designed with sharing in mind; the space, the menu, the saké. With everyone in the same room, it's bustling, a little noisy, and full of life.
Born in Stockholm, cooking since he was five years old, resident and chef in Chamonix since 2005, chef David serves a tasty cuisine in a non-pretentious bistrot atmosphere.
The restaurant is small and very popular, so reservation recommended, but some tables are held back for walk-ins, so you can still try your luck if they're fully booked.
Open summer and winter for dinner from 18:30 to 23:00. Closed during interseason periods.
