© Le Cap Horn
Christmas Dinner at Cap Horn
Gourmet Christmas feast in decadent surroundings
Dine at the Cap Horn this Christmas Eve or Christmas Day.
The 6 course menu costs 70€ per person and includes:
Crispy Fried Oyster with Noir de Bigorre Ham
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Foie-Gras Creme Brulee
Fresh Berries, Hazelnuts, Chestnut Brioche
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Breast of Free Range Capon with Black Truffles from Burgundy
Roasted Winter Vegetables with Citrus, Black Truffle Jus
or
Scallops a la Plancha
Green Vegetable Mousseline, Porcini Mushrooms and Sunchokes
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Selection of European Cheeses
Pecorino a la Truffe, Stilton, Sainte-Maure de Touraine AOP
Grapes, Caramelized Walnuts, Dried Fruits
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Yule Log with 5 Flavours - Orange, Vanilla, Cinnamon, Star Anise, Chocolate
The menu is available on the evening of Christmas Eve or at lunchtime on Christmas Day. Book now using the Enquire link above.
Venue
Le Cap Horn restaurant
Directions
Centre of Chamonix in the old quarter of Rue des Moulins
